These oysters ship out for receipt on Fridays.. or should we say "Frydays"

Shucked oysters are cheaper to ship and easier to access. If you know you're going to cook ‘em, there's no reason to go through the trouble of shucking yourself. Enjoy them fried, stewed, baked, wrapped in bacon, stuffed into french bread, or in a casserole.

This time of year, these oysters are only for cooking. (If you're planning on eating oysters raw, we highly recommend buying live oysters and shucking them yourself).

Yearling are the smallest size we shuck, and are only available in pint jars.

We sell two pints at a time (which equals a quart!). Count per pint is as follows:

Yearling 32 - 36
Extra Small 18 - 20
Small 12 - 15
Medium 8 - 12.

Get the backstory on these oysters with this amazing video we made.

Remember that consuming raw oysters increases the risk of foodborne illness.

Prop 65 Warning: Consuming this product can expose you to chemicals including cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65warnings.ca.gov/food