Oyster Blog
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Compared to livestock agriculture, shellfish farming can look simple. There's nothing to feed morning and night, nothing to water, and no costly vet calls. As you may have heard us say before, all you need to grow delicious shellfish is...
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Hama Hama is seeking an Farm Store Lead to join their Brick and Mortar team! About Hama Hama: Family owned and operated for six generations, we’re a shellfish and timber farm located on the eastern slopes of the Olympic Peninsula....
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About Hama Hama: Family owned and operated for six generations, we’re a shellfish and timber farm located on the eastern slopes of the Olympic Peninsula. Our reputation for quality is built on hard work and clean water. Our mission is...
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Oyster Stuffing with Squash and Sausage Makes a 9x13” dish Ingredients: Half a loaf of sourdough bread, torn by hand into irregular 1-inch pieces (about 10-12 cups total) One loaf of cornbread (8x8 inches or similar; from your favorite...
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Ingredients Shucked oysters (you can add shucked hove coves, if you want to serve more folks). Breading:1 cup flour - use all purpose, or rice for a gluten free version with yummy crunchiness.1/2 cup finely ground cornmeal 1...
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Just like with any critter, an oyster's genetics play a huge role in how it looks and grows. Over the course of an oyster's development, many other variables come into play - where was it grown, how was it grown,...
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