Blue Pool Oyster Flavor Profile

Blue Pool Oysters

Farmer:
Hama Hama Co

Location:
Hama Hama Farm, Lilliwaup, WA

Method:
Tumbled Pacific

Description:
These tumbled beauties grown on the Hama Hama Farm offer a new take on the crisp, bright flavors that characterize our farm. Tumbling gives them a deep cup and a smoother shell for easier shucking and better presentation. It also changes their flavor by giving them access to a different community of algae: Blue Pools have more body and depth of flavor than our beach grown oysters, with a finish that leans towards carrot or crisp lettuce. They are an example of how growing method influences an oyster's shape and flavor.

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