Recipes
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Red Curry Clams Notes You can adjust the amount of stock and coconut milk based on how much broth you want with your clams. We'd recommend starting with 1 tbl of fish sauce and increasing to taste from there. And...
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Many variations of seafood boils can be found around the United States (and beyond). The basic tenets are: use fresh/local seafood and veggies, gather your community and feed them something delicious. This is a Pacific Northwest Boil, featuring many of...
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Razor Clam & Rainier Fritters These delicious fritters are a fabulous way to enjoy Pacific razor clams, which we sell frozen in one pound vacuum-sealed pouches. This recipe pays homage to both traditional new England Clam Fritters and crispy Vietnamese-style...
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Clam Cakes Makes 6-8 cakes Ingredients: 2 lbs Manila clams 1 cup white wine vinegar 2 celery stalks, finely chopped 1 large egg, beaten1 cup panko bread crumbs3 tablespoons chopped chives (plus more for garnish)3 tablespoons chopped parsley ¼ cup...
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A classic clam chowder made from farm fresh steamer clams.
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Steamed Purple Savory Clams This is a classic recipe - it lets the clams speak for themselves. Sure, you could cook something a bit more experimental, but you also can't go wrong with this simple dish. Serve with toasted...
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Hama Hama Bloody Caesar This make enough for 4 servings. For Caesar Mix: 1/3 cup kosher salt1 tablespoon smoked paprika2 1/2 tablespoons chili powder 1 cup tomato juice1 teaspoon dried dill weed1 tablespoon celery salt2 1/2 tablespoons Worcestershire sauce 1/2 cup fresh lemon juice 1/2...
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Korean Clams in Broth Craving the depth and heat of a Korean sundubu-jjigae (soft tofu stew) and the lightness of steamed clams in a simple butter broth? This recipe merges the two into a bright hybrid, bringing together a classic...
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A summertime recipe featuring super sweet manila clams and plenty of garden greens.
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Got a bunch of random stuff in your pantry? We're here to help! This dish is more of an inspiration jump off than a cut and dried recipe.
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A guide to steaming clams. For advice on handling clams, and to figure out if you need to purge the clams you bought from us, head over here.
(Short story: you don't need to purge the clams).